OEM imbwa ivura inyama zinka na codfish

Ibyerekeye iki kintu:

* Imbwa ya Nuofeng ifungura inyama zinka na codfish zuzuye zakozwe hamwe ninyama zinka zidasanzwe, guhitamo ibikoresho byiza, guhuza inyama zinka na code kugirango ukore ibiryo byimbwa biryoshye kandi bifite intungamubiri.

* Mugihe cyo gutanga ibiryo byimbwa birimo inyama zinka na codfish fillet, hari ibyiza bishobora kuba inshuti yawe yuzuye ubwoya.

Inyama nisoko ikungahaye kuri poroteyine, itanga aside amine yingirakamaro ifasha imikurire nubuzima muri rusange imbwa. Harimo kandi intungamubiri nka fer na zinc zunganira imikorere yumubiri kandi ziteza ikoti ryiza nuruhu.

Ku rundi ruhande, Codfish yuzuye, izwiho kuba isoko nziza ya acide ya omega-3, nka EPA na DHA. Aya mavuta acide yerekanye akamaro k'ubuzima bwimbwa, harimo kugabanya gucana, gushyigikira imikorere yubwenge, no kugira uruhare kumutima muzima.

Mugushyiramo inyama zinka hamwe na codfish zuzuye muburyo bwo kuvura imbwa, urashobora gutanga uruvange rwa poroteyine na omega-3 fatty acide, zishobora gufasha imbwa yawe kumererwa neza muri rusange.

* Imbwa ya Nuofeng ifata inyama zinka na codfish fillet ziroroshye kandi ziroroshye byoroshye, bikwiranye nimbwa zumva igifu.

Urashobora kugira amahitamo menshi yo guhitamo inyama nyinshi zivanze nimbwa, kurugero, ibiryo byimbwa bya karoti codfish yinkoko ikomatanyirijwe hamwe, inyama zinka na codfish zuzuye, inyama zinka na tuna zuzuye, inyama zinka na tuna zuzuye, inkoko na salmon hamwe byuzuye, inyama zinka n'inkoko hamwe.

Cyangwa ufite ibindi bitekerezo byinshi byiza byo guhuza inyama ebyiri cyangwa nyinshi cyangwa izindi mboga kugirango ukore ibiryo byimbwa, urashobora kutwandikira, ububiko bwa R&D. Bizaba nko gukora ibicuruzwa ushobora gukenera.